LB Cafeteria Menu 22 - 28 March 2010

[Info Point]

LEONARDO BUILDING CAFETERIA

MENU FROM 22/03/2010 TO 28/03/2010*

*Monday 22/03/2010*

FIRST COURSES
Risotto with asparagus and lemon

Pasta with olive oil, garlic and bacon

Legumes soup

SECOND COURSES
KOFTKA with aubergines

Flounder fish Mugnaia style

VEGETARIAN
ALOO SFENAJ (spinach with plums and beans)

SIDE DISHES
String beans

Lentils with ginger and leeks

Mashed potatoes

PIZZA                              
Various

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*Tuesday 23/03/2009*

FIRST COURSES
Pasta with seafood

Wholemeal rice warm salad with pepper and curry

Cauliflower soup

SECOND COURSES
Stewed beef with curcuma and green peas

Mackerel fish with butter, anchovies and orange

VEGETARIAN
Zucchini and mushroom strudel

SIDE DISHES
Green peas

Vichy carrots

Roast potatoes

PIZZA
Various

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Wednesday 24/03/2010

FIRST COURSES
Gnocchi with pumpkin and rosemary

Pasta with hot sauce and aubergines

Leek soup

 

SECOND COURSES
Lamb with herbs

Stone bass with Sicily sauce

 VEGETARIAN
Persian style eggs

SIDE DISHES
Stewed beans with onion

Cauliflowers

Potatoes with curry  and yogurt

PIZZA
Various

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*Thursday 25/03/2010*

FIRST COURSES

Lasagne with artichokes

Pasta with tuna fish ragout and basil

Chickpeas and celery soup

SECOND COURSES
TANDOORY chicken

Hake fish with asparagus soup

VEGETARIAN
Vegetarian omelette

SIDE DISHES
Taccole with tomato

Broccoli and carrots

French fried potatoes

PIZZA
Various

 
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*Friday 26/03/2010*

FIRST COURSES
Mushroom crepes

Pasta with tomato sauce and ricotta cheese

Peppers and potatoes soup

SECOND COURSES
Salmon trout with zucchini and yogurt sauce

Chicken tagliata

VEGETARIAN
HATZILIM PILPEL (aubergines and chickpeas salad)

SIDE DISHES
Chickpeas, dry tomatoes and capers

Fennel

Potatoes with rosemary

PIZZA
Various

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Saturday 27/03/1010
-OFF-
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*Sunday 28/03/2010*
 
FIRST COURSES
Pasta with aurora sauce

Gnocchi with zucchini and thyme

Green peas cream

SECOND COURSES
Hake Fish medallions

Chicken with mustard sauce

VEGETARIAN
Vegetarian panzerotti

SIDE DISHES
Spinach

Mixed vegetables

Croquettes