LB Cafeteria Menu 14 - 20 July 2010

Info Point info_pt at ictp.it
Mon Jun 14 08:45:43 CEST 2010


LEONARDO BUILDING CAFETERIA

MENU FROM 14/06/2010 TO 20/06/2010

*Monday 14/06/2010*

FIRST COURSES
Risotto with ham and herbs

Pasta with cauliflowers and raisins

Vegetable cream soup

SECOND COURSES
Hot cockerel

Perch fish with pink pepper

VEGETARIAN
Russian salad

SIDE DISHES
Spinach

Broccoli with hot pepper

Potatoes with  Parsley

PIZZA                           
Various

 ************************
*Tuesday 15/06/2010*

FIRST COURSES
Pasta salad with mozzarella, zucchini and fresh tomato

Vegetarian tortelli with San Marzano sauce and basil

SAMOREJO

SECOND COURSES
Beef tagliata with apple and horse radish

Hake fish with asparagus

VEGETARIAN
Chickpeas with feta cheese and olives

SIDE DISHES
Carrots

Red cabbage and cannelloni beans

Potatoes with curry and yoghurt

PIZZA
Various

************************

Wednesday 16/06/2010

FIRST COURSES
Pasta with tuna fish and lemon

Pasta Aurora style

Potato and leek soup

SECOND COURSES
Lampuga fish with potatoes

Pork filet with tuna sauce

VEGETARIAN
Yellow pie with tomatoes, leeks and stracchino cheese

SIDE DISHES
Beans with onion

Taccole

Croquettes

PIZZA
Various

 ************************
*Thursday 17/06/2010*

FIRST COURSES
Pasta with pesto sauce and shrimps

Spinach cannelloni

Indian style lentil soup

SECOND COURSES
Crab meat salad

Lamb with artichokes   

VEGETARIAN
Vegetarian Paella

SIDE DISHES
Celeriac au gratin

Brussels sprouts

Roast potatoes

PIZZA
Various

 
************************

*Friday 18/06/2010*
FIRST COURSES
Risotto with carrots and curry

Spaghetti with tomato sauce

Eritrean soup

SECOND COURSES
Chicken and orange salad

Grilled Mackerel fish

VEGETARIAN
Hummos

SIDE DISHES
Broccoli and carrots

Black beans

French fried potatoes

PIZZA
Various
-


************************
Saturday 19/06/1010
-OFF-
************************

*Sunday 20/06/2010*
 
FIRST COURSES
Risotto with vegetables

Spaghetti with tomato sauce

Green peas soup

SECOND COURSES
Chicken Kofta

Roast tuna fish

VEGETARIAN
TENERELLI with tomato and mozzarella cheese

SIDE DISHES
Red turnip

Mixed vegetables

Boiled potatoes




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