MENU ADRIATICO CAFETERIA 14 -18 APRIL
ICTP Info Point
info_pt at ictp.it
Tue Apr 14 13:14:54 CEST 2009
MARTEDI - TUESDAY
FIRST COURSES: PASTA WITH TUNA FISH AND MASCARPONE CHEESE
PASTA WITH GREEN PEAS, PEPPERS AND FETA CHEESE
SPELT SOUP
SECOND COURSES :BEEF HAMBURGER
MACKEREL FISH WITH BASIL SAUCE
VEGETARIAN : VEGETABLES STRUDEL
SIDE DISHES : SPINACH
BRUSSELS SPROUTS
POTATOES
MERCOLEDI - WEDNESDAY
FIRST COURSES: CELERY SOUP WITH ZUCCHINI
PASTA PUGLIA STYLE
LASAGNE BOLOGNA
SECOND COURSES :STEW TURKEY THAILANDIA STYLE
CRAB SALAD WITH MELON
VEGETARIAN : TOMATOES WITH COUSCOUS
SIDE DISHES : BEANS AND SWEET CORN
CAULIFLOWERS AU GRATIN
POTATOES
GIOVEDI - THURSDAY
FIRST COURSES:
PASTA ARRABIATA STYLE
SPINACH GNOCCHI WITH CREAM AND SAUSAGE
WHITE BEANS SOUP WITH ROSEMARY
SECOND COURSES :ESCALOPE OF CHICKEN WITH MUSTARD
FRIEDS SQUIDS
VEGETARIAN : CAPRESE SALAD
SIDE DISHES : CARROTS WITH BALSAMIC VINEGAR
FRENCH BEANS
POTATOES
VENERDI - FRIDAY
FIRST COURSES: RISOTTO WITH MUSHROOMS AND PROSECCO
TAGLIATELLE WITH VEGETABLES
GREEN PEAS SOUP
SECOND COURSES: : ESALOPE OF PORK WITH LEMON
HAKE WITH AUBERGINES AND PEPPERS
VEGETARIAN : ONIONS PIE WITH POTATOES
SIDE DISHES: STEW ZUCCHINI
FENNEL
POTATOES
SABATO - SATURDAY
FIRST COURSES: PSATA ORTOLANA STYLE
TORTELLINI WITH HAM, CREAM AND GREEN PEAS
BEANS SOUP
SECOND COURSES: FRIED CHICKEN
STONE-BASS WITH LIME AND GINGER
VEGETARIAN : GRILLED VEGETABLES
SIDE DISHES: RED BEETS
FRENCH BEANS WITH TOMATOES AND OREGANO
POTATOES
ADRIATICO GUEST HOUSE CCAFETERIA at HOTEL ADRIATICO, VIA GRIGNANO 9
(GRIGNANO MARE) BUS 36 FROM PIAZZA OBERDAN AND GRIGNANO TEL. 040/2240648
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