MARTEDI - TUESDAY
FIRST COURSES: PASTA WITH
TUNA FISH AND MASCARPONE CHEESE
PASTA WITH GREEN PEAS, PEPPERS AND FETA
CHEESE
SPELT SOUP
SECOND COURSES :BEEF HAMBURGER
MACKEREL FISH WITH BASIL SAUCE
VEGETARIAN : VEGETABLES STRUDEL
SIDE DISHES : SPINACH
BRUSSELS SPROUTS
POTATOES
MERCOLEDI - WEDNESDAY
FIRST COURSES: CELERY SOUP WITH ZUCCHINI
PASTA
LASAGNE
SECOND COURSES :STEW
CRAB SALAD WITH MELON
VEGETARIAN : TOMATOES
WITH COUSCOUS
SIDE DISHES : BEANS
AND SWEET CORN
CAULIFLOWERS AU GRATIN
POTATOES
GIOVEDI - THURSDAY
FIRST COURSES:
PASTA ARRABIATA STYLE
SPINACH GNOCCHI WITH CREAM AND SAUSAGE
WHITE BEANS SOUP WITH ROSEMARY
SECOND COURSES :ESCALOPE OF CHICKEN WITH MUSTARD
FRIEDS SQUIDS
VEGETARIAN : CAPRESE
SALAD
SIDE DISHES : CARROTS
WITH BALSAMIC VINEGAR
FRENCH BEANS
POTATOES
VENERDI - FRIDAY
FIRST COURSES: RISOTTO WITH MUSHROOMS AND PROSECCO
TAGLIATELLE WITH VEGETABLES
GREEN PEAS SOUP
SECOND COURSES: : ESALOPE OF PORK WITH LEMON
HAKE WITH AUBERGINES AND PEPPERS
VEGETARIAN : ONIONS
PIE WITH POTATOES
SIDE DISHES: STEW
ZUCCHINI
FENNEL
POTATOES
SABATO - SATURDAY
FIRST COURSES: PSATA ORTOLANA STYLE
TORTELLINI WITH HAM, CREAM AND GREEN PEAS
BEANS SOUP
SECOND COURSES: FRIED CHICKEN
STONE-BASS WITH LIME AND GINGER
VEGETARIAN : GRILLED VEGETABLES
SIDE DISHES: RED BEETS
FRENCH BEANS WITH TOMATOES AND OREGANO
POTATOES
ADRIATICO GUEST HOUSE CCAFETERIA at HOTEL ADRIATICO, VIA
GRIGNANO
9 (GRIGNANO MARE) BUS 36 FROM PIAZZA OBERDAN AND GRIGNANO TEL.
040/2240648