LEONARDO BUILDING CAFETERIA Menu from 16/01/2012 to 22/01/2012

[Info Point]

*/LEONARDO BUILDING CAFETERIA/*


*Menu from 16/01/2012 to 22/01/2012*


*16/01/2012*

*FIRST COURSES*

Risotto with chickpeas and beef (Middle East)

Pasta with hot tomato sauce

Vegetable soup

*SECOND COURSES*

Picadillo Antilliano

Hake fish with potatoes and olives

*VEGETARIAN*

KUGEL (spinach and zucchini flan)

*SIDE DISHES*

Brussels sprouts

Carrots with basil

Potato croquettes

*GRILL CORNER OFFER *

Vegetarian Paella backed in a foil

*****

*17/01/2012*

*FIRST COURSES*

Pasta with aubergines and basil

Lasagne with artichokes

Asparagus soup

*SECOND COURSES*

Lampuga fish Dalmatian style

Turkey brochette

*VEGETARIAN*

Vegetable flan

*SIDE DISHES*

Hot Broccoli

Green peas French style

Roast potatoes

*****

*18/01/2012*

*FIRST COURSES*

Risotto Parmigiana

Pasta with olive oil, garlic and hot pepper

Tomato soup

*SECOND COURSES*

Beef CHAPCHE style

Hake fish with lemon sauce

*VEGETARIAN*

Rice, peppers and curry pie

*SIDE DISHES*

Cauliflowers

Chickpeas

Boiled potatoes

*GRILL CORNER OFFER *

Grilled pork filet with leek sauce and mixed mushrooms

*****

*19/01/2012*

*FIRST COURSES*

Pasta Calabrese style

Rice with turnip greens

Chicken soup with celeriac

*SECOND COURSES*

Brotula fish with ginger and carrots

KOFTKA ZIPILAT (beef with yoghurt sauce)

*VEGETARIAN*

Couscous with vegetables

*SIDE DISHES*

Beans with red onions

Sour cabbage

Mashed potatoes with green peas

*****

*20/01/2012*

*FIRST COURSES*

Pasta with tomato and basil

Vegetarian roast pasta

Legume soup

*SECOND COURSES*

Fried place fish

Chicken Durang style

*VEGETARIAN*

RED RED (stewed beans from Kenya)

*SIDE DISHES*

Carrots and green peas

Broad beans

French fried potatoes

*GRILL CORNER OFFER *

Chicken tagliata with pineapple and bananas

*****

*21/02/2012*

-OFF-

*****

*22/01/2012*

*FIRST COURSES*

Pasta with tomato sauce and cream

Tortelli filled with ricotta cheese and spinach

Carrots and sesame soup

*SECOND COURSES*

Hake fish with tomato and capers

Pizzaiola style hamburgers

*VEGETARIAN*

Tomato and mozzarella cheese panzerotti

*SIDE DISHES*

String beans

Green peas French style

Potatoes and cabbage