LEONARDO BUILDING CAFETERIA-MENU FROM 31/01/2011 TO 06/02/2011
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Fri Jan 28 12:00:40 CET 2011
LEONARDO BUILDING CAFETERIA
MENU FROM 31/01/2011 TO 07/02/2011
Monday 31/01/2011
FIRST COURSES
Wholemeal rice with zucchini
Pasta with tuna fish and basil pesto
Vegetable soup
SECOND COURSES
Turkey with paprika sauce
Grilled mackerel fish
VEGETARIAN
Vegetarian Tamburello (rolled pancake) with carrots and basil
SIDE DISHES
Brussels sprouts
Red beans with soya sauce
French fried potatoes
PIZZA
Various
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Tuesday 01/02/2011
FIRST COURSES
Lasagne with aubergines and scamorza cheese
Pasta Amatriciana style (with tomatoes,bacon)
Legumes soup
SECOND COURSES
Stewed pork ribs
HRAIME style Thilapia fish
VEGETARIAN
Eggs with tomatoes and oregano
SIDE DISHES
Zucchini
Hot lentils salad
Mashed potatoes
PIZZA
Various
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Wednesday 02/02/2011
FIRST COURSES
Pumpkin gnocchi (dumplings) with fresh buttered spinach
Pasta with anchovies and fennel
Carrot soup
SECOND COURSES
Stewed beef with green peas
Stewed cuttle fish with corn POLENTA
VEGETARIAN
PARMIGIANA (aubergines with tomato and mozzarella heese)
SIDE DISHES
Vegetables Caponata (aubergines, peppers, onions,tomatoes)
Spinach
Boiled potatoes
PIZZA
Various
*Thursday 03/02/2011 *
FIRST COURSES
Spetzli with ham and chives
Roast pasta with tomato and mozzarella cheese
Pasta and bean soup
SECOND COURSES
Hawaiian style Chicken
Hake fish with potatoes and ginger
VEGETARIAN
Vegetable pie
SIDE DISHES
Carrots with yogurt sauce
Green peas
Roast potatoes
PIZZA
Various
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*Friday 04/02/2011
FIRST COURSES
Risotto with MOSCARDINI (sea food)
Pasta with hot aubergines and mozzarella
Triestine JOTA (sauerkraut and bean soup)
SECOND COURSES
Roast turkey
Plaice fish with soya sauce and vegetables
VEGETARIAN
Vegetarian omelet
SIDE DISHES
Broccoli and carrots
Mixed beans
Potato salad
PIZZA
Various
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Saturday 05/02/2011
-OFF-
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Sunday 06/02/2011
FIRST COURSES
vegetables risotto
Tortelli (like ravioli) with butter and sage
Green peas soup
SECOND COURSES
Grilled Hot Dogs
Crab meat
VEGETARIAN
Vegetarian panzerotti (like ravioli)
SIDE DISHES
Green peas
Carrots
Potatoes
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