LEONARDO BUILDING CAFETERIA MENU FROM 22/08/2011 TO 28/08/2011

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*Monday 22/08/2011 *

FIRST COURSES
Rice salad with zucchini and sea food

Pasta with olive oil, garlic and hot pepper

Carrots soup with cinnamon

SECOND COURSES
Chicken legs with onion

Hake fish with fresh tomato, potatoes and olives

VEGETARIAN
Vegetarian pie

SIDE DISHES
String beans

Chick peas

French fried potatoes

GRILL CORNER OFFER

Turkey breast with fresh mushrooms and balsamic vinegar

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*Tuesday 23/08/2011 *

FIRST COURSES
Barley salad with vegetables

Pasta with basil pesto and fresh tomatoes

Potatoes and yogurt soup

SECOND COURSES
Mixed meat brochette

Perch fish with green peas and saffron

VEGETARIAN

Tomatoes au gratin

SIDE DISHES
stewed beans with Tropea onions  and san Marzano tomatoes

Fennel

Boiled potatoes

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Wednesday 24/08/2011

FIRST COURSES
Gnocchi with spek and mushrooms

Pasta salad caprese style

Tomato soup

SECOND COURSES
Pork Chilli Mexican style

Lampuga fish with orange sauce

VEGETARIAN
Russian salad

SIDE DISHES
Lentils with curry

Carrots with basil

Roast potatoes

GRILL CORNER OFFER

Panzanella peppers with feta cheese

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*Thursday 25/08/2011 *
FIRST COURSES
Pasta with tomato concassea and smocked provola cheese

Pasta with tuna fish and lemon

Green peas soup with peppermint and yogurt

SECOND COURSES
chicken tagliata with shallot, raisin and balsamic vinegar

Grilled mackerel fish

VEGETARIAN
Lentil cream bruschetta

SIDE DISHES
Cauliflowers

String beans

Mash potatoes with carrots

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*Friday 26/08/2011 *
FIRST COURSES
Tortelli with butter and sage

Pasta Hotel de la Ville

Green peas soup with rice

SECOND COURSES
Beef tagliata with rosemary

Couscous with fish

VEGETARIAN

RED-RED

SIDE DISHES
Mixed vegetables

Broccoli

Croquettes

GRILL CORNER OFFER

Mussels IMPEPATA style

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Saturday 27/08/2011
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*Sunday 28/08/2011 *
FIRST COURSES
Risotto with tomato sauce

Pasta with chicken ragout

Parmantier soup

SECOND COURSES
hake fish with lemon sauce

Beef goulash

VEGETARIAN

Panzerotti

SIDE DISHES
fennel

Green peas

Fried potatoes