LB Cafeteria Menu 31 May - 6 June 2010

[Info Point]

LEONARDO BUILDING CAFETERIA

MENU FROM 31/05/2010 TO 06/06/2010*

*Monday 31/05/2010*

FIRST COURSES
Pasta with roast aubergines

Risotto with mussels

Tomato cream soup

SECOND COURSES
Stewed beef with pink pepper

Tuna fish Somalian style

VEGETARIAN
Omelette with vegetables

SIDE DISHES
Cauliflowers

Mixed beans

Potatoes and mushrooms

PIZZA                            
Various

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*Tuesday 01/06/2010*
FIRST COURSES
Rice flan with leeks and green peas

Pasta with tomatoes and sword fish ragout

Spelt and celery soup

SECOND COURSES
Stewed turkey with mustard sauce

Trout fish with fresh tomatoes and capers

VEGETARIAN
Tenerelli with tomato sauce

SIDE DISHES
Chickpeas

Buttered spinach

Potato salad with Tropea onions

 PIZZA
Various

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Wednesday 02/06/2010

FIRST COURSES
Crepes with cheese

Pasta Norma style

Zucchini soup

SECOND COURSES
Roast turkey with mushrooms

Hake fish Andalusia style

VEGETARIAN
Potato Gateau

 SIDE DISHES
Carrots with soya sprouts

Chicory

Roast potatoes with rosemary

PIZZA
Various

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*Thursday 03/06/2010*

FIRST COURSES
Pasta with sausages

Pasta with Calabrese pesto

Leek and potato soup

SECOND COURSES
Beef meatballs with oregano and tomato

Fried Passera fish  

VEGETARIAN
Spinach Burek

SIDE DISHES
Spelt and carrots

Brussels sprouts

Mash potatoes with green peas

PIZZA
Various

 
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*Friday 04/06/2010*
FIRST COURSES
Pasta with lamb ragout

Vegetarian lasagne

Carrot and chive soup

SECOND COURSES
Piccadillo (beef meat)

Mackerel fish with green sauce

VEGETARIAN
Parmigiana style aubergines

SIDE DISHES

Broccoli

Mixed vegetables

Roast potatoes Indian style

PIZZA
Various
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Saturday 05/06/1010
-OFF-
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*Sunday 06/06/2010*
 
FIRST COURSES
Gnocchi with tomato and basil

Pasta with Pesto sauce

Green peas soup

SECOND COURSES
Hake fish medallions

Stewed beef pizzaiola style  

VEGETARIAN
Tomato and mozzarella panzerotti

SIDE DISHES
Spinach

Mixed vegetables

Fried potatoes