LB Cafeteria Menu 17 - 21 May 2010
Info Point
info_pt at ictp.it
Mon May 17 13:16:13 CEST 2010
LEONARDO BUILDING CAFETERIA
MENU FROM 17/05/2010 TO 21/05/2010
*Monday 17/05/2010*
FIRST COURSES
Pasta salad with dry tomatoes, aubergines and olives
Risotto with mushrooms
Potato and zucchini soup
SECOND COURSES
Mixed meat brochette
Tuna fish PARTENOPEA sauce
VEGETARIAN
String beans and potato pie
SIDE DISHES
Black beans ALIMAN
Mixed vegetables
Duchessa potatoes
PIZZA
Various
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*Tuesday 18/05/2010*
FIRST COURSES
Risotto with peppermint, fresh tomatoes and smoked ricotta cheese
Pasta with hot salami and rocket salad pesto
Lentil soup
SECOND COURSES
Chicken Tagliata with apples and horse radish
Hake fish with potatoes and olives
VEGETARIAN
Vegetarian couscous
SIDE DISHES
Hot beans with tomato sauce
Cauliflowers
Boiled potatoes
PIZZA
Various
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Wednesday 19/05/2010
FIRST COURSES
Lasagne with mushrooms and scamorza cheese
Pasta with Trapanese pesto
GASPACHO
SECOND COURSES
Beef with mustard sauce
Perch fish with mussels sauce
VEGETARIAN
KUKU SABZAMINI (Persian omelette)
SIDE DISHES
Spinach
Carrots
Hot potatoes
PIZZA
Various
************************
*Thursday 20/05/2010*
FIRST COURSES
Pasta Sicily style
Risotto parmigiana style
Vegetable soup
SECOND COURSES
Roast chicken legs with rosemary
Tuna fish Maltese style
VEGETARIAN
Spinach and ricotta cheese pie
SIDE DISHES
Broccoli
Green peas
Potatoes with tomatoes
PIZZA
Various
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*Friday 21/05/2010*
FIRST COURSES
Pasta with salmon and rocket salad
Pasta salad Caprese style
Chicken soup with lemon (HAMUT)
SECOND COURSES
Roast lamb
Mixed fried fish
VEGETARIAN
Red turnip with orange
SIDE DISHES
Mixed legumes
Fennel au gratin
Roast potatoes
PIZZA
Various
-
************************
Saturday 22/05/1010
-OFF-
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*Sunday 23/05/2010*
FIRST COURSES
pasta with sea food
Pasta with tuna fish and lemon
Vegetable soup
SECOND COURSES
Chicken with peppers
Limanda fish
VEGETARIAN
Omelette with herbs
SIDE DISHES
Taccole
Carrots with sesame seeds
Potatoes
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The Bar at the Leonardo Building offers a Grill Menu for lunch every day.
You may also call ext 295 to book your meal!
*GRILL MENU*:
- Grilled chicken breast, euro 4
- Grilled beef steak, euro 4
- Grilled vegetables, euro 3.80
- Mixed grill dish (beef, chicken and vegetables), euro 5.90
- Grilled cheese with grilled vegetables, euro 4.80
- Beef Tagliata (grilled beef with rocket salad and balsamic vinegar),
euro 4.30
- Chicken Tagliata (grilled chicken with rocket salad and balsamic
vinegar), euro 4.30
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