LB Cafeteria Menu 3 - 9 May
Info Point
info_pt at ictp.it
Mon May 3 11:41:56 CEST 2010
LEONARDO BUILDING CAFETERIA
MENU FROM 03/05/2010 TO 09/05/2010
*Monday 03/05/2010*
FIRST COURSES
Pasta with olive oil, garlic, hot pepper and fresh tomatoes
Risotto with sea food
Tomato soup
SECOND COURSES
Chicken salad
Perch fish with green sauce
VEGETARIAN
Aubergines with curry and potatoes
SIDE DISHES
String beans
Cicerchia beans
Croquettes
PIZZA
Various
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*Tuesday 04/05/2010*
FIRST COURSES
Gnocchi with tomato and basil
Pasta with anchovies, cauliflowers and raisins
Vegetables soup
SECOND COURSES
Hake fish ESCABECE style
Stewed Turkey with green apples
VEGETARIAN
Caprese salad
SIDE DISHES
Green peas
Carrots
Boiled potatoes
PIZZA
Various
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Wednesday 05/05/2010
FIRST COURSES
Greek style rice salad
Lasagne with basil pesto and string beans
Carrots and basil soup
SECOND COURSES
Roast lamb with artichokes
Octopus salad
VEGETARIAN
Hummus with croutons
SIDE DISHES
Beans with tropea onion
Spinach
Hot potatoes
PIZZA
Various
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*Thursday 06/05/2010*
FIRST COURSES
Rice with chicken and curry
Pasta with tuna fish and lemon
Chickpeas soup
SECOND COURSES
Beef meatballs with ginger and tomato
Brotula fish HRAIME style
VEGETARIAN
Carrot and stracchino cheese roll pie
SIDE DISHES
String beans
Cauliflowers
French fried potatoes
PIZZA
Various
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*Friday 07/05/2010*
FIRST COURSES
Rice Cantonese style
Tortelli with tomato and basil sauce
Mushroom soup
SECOND COURSES
Chicken Hawaii style
Lampuga fish with cannellini beans, cream and rosemary
VEGETARIAN
Funghetto style eggs
SIDE DISHES
Fresh cabbage salad with beans
Mixed vegetables
Mash potatoes with red turnip
PIZZA
Various
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Saturday 08/05/1010
-OFF-
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*Sunday 09/05/2010*
FIRST COURSES
Pasta with hot tomato sauce
Pasta with vegetables
Green peas soup
SECOND COURSES
Perch fish Livornese style
Turkey with peppers
VEGETARIAN
Vegetarian omelette
SIDE DISHES
Mixed beans with hot tomato
Taccole
Potatoes
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