LB Cafeteria Menu 15 - 21 March 2010

Info Point info_pt at ictp.it
Fri Mar 12 12:08:57 CET 2010


**LEONARDO BUILDING CAFETERIA

MENU FROM 15/03/2010 TO 21/03/2010*

*Monday 15/03/2010*

FIRST COURSES
Gnocchi Romana style

Pasta with hot salami and nuts

SOPA DE FEJAO VERDE (from Mozambique)

SECOND COURSES
Stewed chicken with mushrooms

Mackerel fish with aioli sauce

 

VEGETARIAN
Hummus with croutons

SIDE DISHES
Taccole

Sombrero salad

Fried potatoes

PIZZA                              
Various

 ************************
*Tuesday 16/03/2009*

FIRST COURSES
Pasta with vegetables Caponata

Risotto with salmon and asparagus

Leek and potato soup

SECOND COURSES
English style roast beef with citronette sauce

Crab meat salad

VEGETARIAN
Focaccia with onions

SIDE DISHES
Spanish style beans

Buttered spinach

Potatoes with rosemary

PIZZA
Various

************************

Wednesday 17/03/2010

FIRST COURSES
Pasta with gorgonzola cheese and broccoli

Tortelli with butter and sage

Tomato soup Bombay style

 

SECOND COURSES

Turkey brochette

Hake fish with fresh tomato sauce

 VEGETARIAN
zucchini and potato pie

SIDE DISHES
Carrots with soya sprouts

Mixed vegetables

BATATA HARRA (Arabic style potatoes)

PIZZA
Various

 ************************
*Thursday 18/03/2010*

FIRST COURSES

Pasta with soya and vegetables

Lasagne with red chicory

COK ALECKIE (lentil and chicken soup)

SECOND COURSES
Beef tagliata

Trout fish with lemon sauce and mushrooms

VEGETARIAN
Millet au gratin

SIDE DISHES
Mixed vegetables

Brussels sprouts

Boiled potatoes

PIZZA
Various

 
************************

*Friday 19/03/2010*

FIRST COURSES
Pasta with tomato and ricotta cheese

Barley risotto with trout and herbs

Spinach soup

SECOND COURSES
MATAMBRE

Tillapia with asparagus

VEGETARIAN
Spelt  salad  with cheeses and honey

SIDE DISHES
Green peas

Benas

Croquettes

PIZZA
Various

************************
Saturday 20/03/1010
-OFF-
************************

*Sunday 21/03/2010*
 
FIRST COURSES
Gnocchi with tomato sauce

Pasta with basil pesto

Green peas soup

SECOND COURSES
Hake Fish medaillons

Chicken with mustard sauce

VEGETARIAN
Vegetarian panzerotti

SIDE DISHES
Spinach

Mixed vegetables

Croquettes



Cotzia Tiziano
Logos s.r.l. c/o ICTP Abdus Salam
società a responsabilità limitata
iscrizione RegImprese Udine e partita iva 01958610303
uffici amministrativi _ e sede legale viale vat 115 _ 33100  Udine 
unita' operativa  strada Costiera 11 _ 34100 
Trieste                                                  
tel  040 2240609 _ fax 040 2240609 _ mensa-lb at ictp.it 
<mailto:mensa-lb at ictp.it>



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