LB Cafeteria Menu 21 - 27 June 2010
Info Point
info_pt at ictp.it
Mon Jun 21 09:13:54 CEST 2010
LEONARDO BUILDING CAFETERIA
MENU FROM 21/06/2010 TO 27/06/2010
*Monday 21/06/2010*
FIRST COURSES
Crepes with cheeses
Pasta with olive oil, garlic and hot pepper
VICHYSSOISE (cold soup with potatoes and leeks)
SECOND COURSES
Roast turkey with tuna sauce
Perch fish with capers and soya sauce
VEGETARIAN
Spelt au gratin with vegetables
SIDE DISHES
Mixed vegetables
Fennel
Croquettes
PIZZA
Various
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*Tuesday 22/06/2010*
FIRST COURSES
Gnocchi with zucchini and smoked ricotta cheese
Risotto with strawberries and shrimps
Potato, carrot and green peas soup
SECOND COURSES
Trout with capers and fresh tomatoes
CHAPCHE (stewed beef Taiwan style)
VEGETARIAN
Caprese
SIDE DISHES
String beans
Cauliflowers
Boiled potatoes
PIZZA
Various
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Wednesday 23/06/2010
FIRST COURSES
Wholemeal rice with vegetables
Pasta with fresh tomatoes, ricotta cheese and peppermint
Celeriac and artichoke soup
SECOND COURSES
CHORBA HAMRA
Stone bass with hot sauce
VEGETARIAN
Apple and Montasio cheese pie
SIDE DISHES
Buttered spinach
Carrots
Hot potatoes
PIZZA
Various
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*Thursday 24/06/2010*
FIRST COURSES
Pasta with sardines
Pasta with turnip greens
Mushroom soup with croutons
SECOND COURSES
Chicken tagliata with rocket salad
Salmon with mango and pineapple
VEGETARIAN
Zucchini pie
SIDE DISHES
Beans
Peppers
Potatoes with tomato
PIZZA
Various
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*Friday 25/06/2010*
FIRST COURSES
Rice salad with tuna fish, cheese and sweet corn
Gnocchi with tomato and oregano
Lentil soup
SECOND COURSES
Roast lamb with thyme
Fish salad
VEGETARIAN
Tomatoes au gratin
SIDE DISHES
Red turnip with yoghurt sauce
Broccoli
Mash potatoes
PIZZA
Various
-
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Saturday 26/06/1010
-OFF-
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*Sunday 27/06/2010*
FIRST COURSES
Pasta with seafood
Pasta with tuna fish and lemon
Vegetable soup
SECOND COURSES
Limanda fish Mugnaia style
VEGETARIAN
Vegetarian omelette
SIDE DISHES
Mixed legumes
Taccole
Fried potatoes
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