LB Cafeteria Menu 19 Oct - 25 Oct 2009
Info Point
info_pt at ictp.it
Fri Oct 16 12:19:40 CEST 2009
LEONARDO BUILDING CAFETERIA
MENU FROM 19/10/2009 TO 25/10/2009
Monday 19/10/2009
FIRST COURSES
Risotto with zucchini
Pasta with tuna fish and lemon
cream of vegetables
SECOND COURSES
Pork escalope pizzaiola style
Grilled Mackerel fish
VEGETARIAN
Couscous with vegetables and feta cheese
SIDE DISHES
Brussel sprouts
Chickpeas with tomato sauce
French fried potatoes
PIZZA
Various
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Tuesday 20/10/2009
FIRST COURSES
Rice flan with with cheese and Mammarosa sauce
Pasta with clams
Mushroom soup
SECOND COURSES
SAMAK HARRA (Syrian dish)
Turkey with soya sprouts
VEGETARIAN
Grilled polenta bruschette with hot beans
SIDE DISHES
Spinach
Carrots with sesame
Boiled potatoes
PIZZA
Various
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Wednesday 21/10/2009
FIRST COURSES
Risotto Parmigiana style
Pasta with beef ragout
Tomato soup
SECOND COURSES
Tandoory chicken
Fish medallions
VEGETARIAN
Bruschetta with fresh tomato sauce and basil
SIDE DISHES
Beans salad
Cauliflowers Mornay style
Potatoes with rosemary
PIZZA
Various
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Thursday 22/10/2009
FIRST COURSES
Lasagne with asparagus
Gnocchi with pesto sauce and shrimps
Cannellini beans and rosemary soup
SECOND COURSES
Mussaka
Cod fish with oranges and pink pepper
VEGETARIAN
Eggs with sage
SIDE DISHES
Green peas
Mixed vegetables
Mash potatoes
PIZZA
Various
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Friday 23/10/2009
FIRST COURSES
Pumpkin gnocchi with butter, sage and smoked ricotta cheese
Pasta with broccoli and anchovies
Spelt and vegetable soup
SECOND COURSES
Turkey brochette
Place fish mugnaia style
VEGETARIAN
KUKU SIBZAMINI (Persian dish )
SIDE DISHES
Red lentil DHAL
Fennel au gratin
French fried potatoes
PIZZA
Various
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Saturday 24/10/2009
-OFF-
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Sunday 25/10/2009
FIRST COURSES
Lasagne with mushrooms
Pasta with leek and zucchini
Vegetable soup
SECOND COURSES
Roast turkey
Crab meat
VEGETARIAN
Omelette with herbs
SIDE DISHES
Beans with tropea onions
Green peas
Roast potatoes
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