MENU ADRIATICO GUEST HOUSE -3 -6/6

[ICTP Info Point]

MENU' at the ADRIATICO GUEST HOUSE CAFETERIA 03/06 - 06/06


MERCOLEDI - WEDNESDAY
FIRST COURSES:  LASAGNE WITH ASPARAGUS, ARTICHOKES AND MOZZARELLA CHEESE
                 PASTA WITH ANCHOVIES, BREAD AND DILL 
                LEAK,APPLES AND POTATOES SOUP

SECOND COURSES : LEG OF CHICKEN WITH PAPRIKA AND ONIONS
                TUNAFISH WITH PALAMITA SAUCE 


VEGETARIAN : STUFFED AUBERGINES WITH VEGETABLES AND CHEESE

SIDE DISHES : FENNEL 
              BROCC0LI  
              POTATOES

GIOVEDI - THURSDAY
FIRST COURSES: 
               PASTA WITH SQUIDS, BROCCOLI AND LEMON  
               GNOCCHI WITH TOMATOES, ROCKET AND GRANA CHEESE
               LETTUCE CREAM

SECOND COURSES :STEW PORK WITH WHITE VINE AND GRAPEFRUIT 
               CUTTLEFISH SALAD

VEGETARIAN  : GREECE SALAD

SIDE DISHES : SPINACH BEETS    
              GREEN PEAS 
              POTATOES

 VENERDI - FRIDAY
FIRST COURSES: SALAD PASTA
               RISOTTO WITH PROSECCO AND SEA FOOD 
               TOMATOES SOUP       

SECOND COURSES: : SWORDFISH WITH SWEET HERBS AND TOMATOES     
                 WUSTERL SALAD  

VEGETARIAN  : FRIED MOZZARELLA

SIDE DISHES: LENTIL 
             CARROTS 
             POTATOES


SABATO - SATURDAY
FIRST COURSES: BASMATI RICE WITH SHRIMPS AND CURRY 
               PASTA ARRABBIATA STYLE  
               LENTIL SOUP WITH ROSEMARY

SECOND COURSES: STEW BEEF WITH CARROTS AND LEAK
                BAKED HAKE

VEGETARIAN  :  MARILENA SALAD

SIDE DISHES:  MIX VEGETABLES
              FRENCH BEANS  
            POTATOES



ADRIATICO GUEST HOUSE CCAFETERIA at HOTEL ADRIATICO, VIA GRIGNANO 9 
(GRIGNANO MARE) BUS 36 FROM PIAZZA OBERDAN AND GRIGNANO  TEL. 040/2240648