29/10/2012

FIRST COURSES

Risotto with cheackpeas and beef (Middleeast)

Pasta with broccoli and anchovies

Vegetables soup

SECOND COURSES

Picadillo Antilliano

Hake fish with orange juice sauce

VEGETARIAN

Vegetarian roll pie

SIDE DISHES

Brussels sprouts

Carrots with basil

Potato croquettes

***

30/10/2012

FIRST COURSES

Pasta with aubergines and basil

Lasagne with artichokes

Asparagus soup

SECOND COURSES

Mackarel

Turkey brochette

VEGETARIAN

Vegetables flan

SIDE DISHES

Hot Broccoli

Green peas French style

Roast potatoes

***

31/10/2012

FIRST COURSES

Risotto Parmigiana

Pasta with olive oil, garlic and hot pepper

Tomato soup

SECOND COURSES

Beef CHAPCHE style

Hake fish with lemon sauce

VEGETARIAN

Rice, peppers and curry pye

SIDE DISHES

Cauliflowers

Cheackpeas

Boiled potatoes

***

01/11/2012

FIRST COURSES

Pasta Calabrese style

Rice with turnip greens

Chicken soup with celeriac

SECOND COURSES

Brotula fish with ginger and carrots

KOFTKA ZIPILAT (beef with yogurt sauce)

VEGETARIAN

Couscous with vegetables

SIDE DISHES

Benas with red onion

Sour cabbage

Mashed potatoes with green peas

***

02/11/2012

FIRST COURSES

Pasta with tomato and basil

Vegetarian roast pasta

Legume soup

SECOND COURSES

Fried place fish

Chicken Durang style

VEGETARIAN

RED RED (stewed beans from Kenya)

SIDE DISHES

Carrots and green peas

Sweet and sour onions

French fried potatoes

***

03/11/2012

-OFF-

***

04/11/2012

FIRST COURSES

Pasta with tomato sauce and cream

Tortelli filled with ricotta cheese and spinach

Carrots and sesame soup

SECOND COURSES

Hake fish with tomato and capers

Pizzaiola style hamburgers

VEGETARIAN

Tomato and mozzarella cheese panzerotti

SIDE DISHES

String beans

Green peas French style

Potatoes and cabbage